Product name: Organic Pregelatinized Corn Flour

Description:

Organic Pregelatinized Corn Flour is a cold-water swelling flour. Selected corn flour qualities are the basis for this product. The product corresponds to the Regulation (EC) 834/2007 and is produced under control number DE-NW-039-2846-OBCD.

Applications:

Corn products
Dry baked goods
Bread and small baked goods
Pound cakes
Bakery ingredients and ready-to-use flours
Sauces, creams and fillings

Functionality:

Viscosity control / texture control / thickening agent
Strong yellow coloring
Stabilization of batters and dough
Improved fresh-keeping of baked goods
Increase of dough hydration

Labeling recommendation:

Organic Corn flour